Piattello Italian Kitchen is a from-scratch restaurant concept from executive chef & owner Marcus Paslay. The seasonally-rotating menu features fresh, hearty Italian dishes, including housemade breads, pastas, charcuterie & cheeses and pizzas cooked in a wood burning oven. Piattello Coffee Bar is open in the mornings, serving coffee from local roastery AVOCA Coffee Roasters and pastries baked in-house. Piattello, which means “little plate” in Italian and refers to the term “clay pigeon”, has a family-friendly atmosphere welcoming foodies of all ages.


Coffee Bar:
11:00 a.m. Daily

5-9 p.m.

Friday & Saturday
5-10 p.m.

Sunday Brunch
10:30 a.m.-3 p.m.

Weekday Happy Hour
4:30-6 p.m.


For Reservations: